{"product_id":"aglio-sottolio","title":"Garlic Marinated in Olive Oil","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eWhole garlic cloves preserved in olive oil with parsley, chili pepper, and vinegar. The result is garlic that has lost all the harshness of raw garlic but has maintained its soft, aromatic character, with a slight spicy kick at the end.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eWe recommend it because it's one of those jars that once someone tries it, they always reorder it. It's not decorative garlic: it's a real ingredient.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhat you find in the jar\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-pre-wrap leading-[1.7]\"\u003eGarlic (67%), olive oil, vinegar, parsley, chili peppers, salt. Acidity regulator: citric acid. Antioxidant: L-ascorbic acid. May contain traces of sulfur dioxide and sulfites. Drained weight 180g — net weight 280g.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eThe Fratelli Belfiore's advice\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u0026lt; \u003cem\u003eA clove on hot bruschetta with a drizzle of oil from the jar is already everything. But it also works crushed in sauce, whole in a marinade, or simply on a charcuterie board for those who love bold flavors. The oil remaining in the jar — flavored with garlic, parsley, and chili — should not be thrown away: use it to dress pasta or vegetables\u003c\/em\u003e.\u0026gt;\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eStore in a cool, dry place before opening. After opening, keep refrigerated with the garlic covered by the oil.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy · \u003cstrong\u003eContains:\u003c\/strong\u003e sulfites · \u003cstrong\u003eType:\u003c\/strong\u003e Vegetables in oil\u003c\/p\u003e","brand":"Fratelli Belfiore","offers":[{"title":"Default Title","offer_id":64262533218653,"sku":"#CONS1009","price":5.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0873\/2688\/4189\/files\/conservaaglioinolioevo.jpg?v=1776703547","url":"https:\/\/www.fratellibelfiore.it\/en\/products\/aglio-sottolio","provider":"Fratelli Belfiore","version":"1.0","type":"link"}